Technical Data Sheet (TDS) - Damask Rose Food Fragrance (in MCT oil)
Damask Rose Food Fragrance (in MCT oil) —
English (v2)
Manufacturer:
AltraFlora
Product information
- Product Name: Damask rose food fragrance oil (origin: Turkey), PN AF-RODA1FRG
- Scientific name: Rosa × damascena
- Parts utilized for extraction: Flower petals (fresh)
- Appearance: Clear, pale-yellow to amber mobile liquid
- Aroma: Deep rosy and honeyed, with a soft spicy heart and a waxy floral drydown
- Solubility: Insoluble in water; soluble in ethanol and fixed oils
Raw material specification
Extract specification
Additional data
- Storage conditions: Store in cool and dry place, keep away from intense light and high heat.
- Carrier: Fractionated coconut oil (caprylic/capric triglyceride, MCT).
- Packaging: 10 mL amber glass bottle with food-grade fine-mist spray head; also supplied by the kilogram (1–5 kg/bottle, 10–25–50 kg/drum).
- Shelf life: 24 months
- Dosage and use: The Damask roses behind this fragrance are grown and hand-picked in Isparta, Türkiye, and extracted within hours of harvest. The olfactive arc opens fresh and dewy with green facets, fills out into a honeyed rose heart, and dries down waxy, floral and long. It is used in Turkish delight, syrups, milk puddings, confectionery and beverage work, and gives body and naturalness to rose accords built on synthetic materials. Methyleugenol is naturally present and is controlled to the limit shown above. Compositional figures in the Extract Specification and the chromatographic profile refer to the essential-oil fraction of the product, determined by GC-FID area normalisation; the carrier is stated separately above.
Values above are transcribed from the PDF below, which remains the authoritative document. Results are from the batch named in the PDF.