Long Pepper Extract (>25% piperine)
Piper longum
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Product Information
- Manufacturer
- AltraFlora
- Type
- CO2 Extract (single)
- Sector
- NutraceuticalsFood/SuperFood
- INCI
- Piper Longum Fruit Extract
- CAS
- 94-62-2
- SKU
- AF-PRLG1TSF
- Piperine
- >25 %
- Analytical method
- HPLC-DAD (in-house method)
- Appearance
- Orange-yellow oleoresin
- Solubility
- Immiscible with water, soluble in ethanol
- Shelf life
- 24 months
- Packaging
- 1–5 kg/bottle, 10–25–50 kg/drum.
- Summary
- SFE Long Pepper Extract (>25% piperine, 1 kg)
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About
Long Pepper SFE Extract is an orange-yellow oleoresin from Piper longum fruit, standardised to >25% piperine. Supercritical CO₂ extraction—pure, carrier-free.
Functional Properties
Unlike black pepper's immediate sharp pungency, long pepper delivers a complex sensory profile: initial sweetness followed by slower-building, lingering heat with warm, earthy, and nutty undertones. Contains α-humulene (>1%), β-bisabolene (>1%), (E)-caryophyllene (>2%) plus a broader spectrum of piperine-related alkaloids.
Quality
Pure oleoresin without solvent residues. Heavy metals non-detectable. HPLC-verified piperine content. 24-month shelf life.
Applications
- Gourmet Food: North African, Indian, Southeast Asian cuisine-inspired products
- Nutraceuticals: Bioavailability enhancer with unique flavour profile